Ruby Yarrow Seeds

Achillea millefolium rubra
Ruby Yarrow Seeds
Seeds per Package: 100

🍷🌿 Red Yarrow – Seeds of the Thousand-Leaf Guardian 🌿🍷
(Achillea millefolium, also known as Milfoil, Nosebleed Plant, Soldier’s Woundwort, and Old Man’s Pepper)

Step softly through the garden gate, and there she stands—Red Yarrow, the ruby-crowned sentinel of herb beds and wild borders alike. Her foliage, finely feathered like ancient lace, gives rise to rich clusters of deep red and magenta blooms—like drops of garnet glinting beneath the sun. Fragrant, resilient, and utterly charming, she offers both beauty and purpose in equal measure.

Long have herbalists and wanderers treasured her. The leaves and flowers are edible, with a taste both peppery and herbal, lovely in teas, scattered through salads, or brewed into time-honored remedies. Yarrow has walked beside humankind for centuries—stitched into battle tales, healing wounds, stirring brews, and warding off ill winds.

🌿 A Perennial Ally
This is a plant that stays. Once rooted, yarrow returns year after year, thriving in poor soil, basking in sunlight, and blooming generously. Her cut flowers last long in the vase, and her dried blossoms keep their magic for months to come. Whether woven into bouquets or hung in bundles from your rafters, she brings wild charm and practical grace to every corner of your home.

🌱 How to Call Her Forth
To invite yarrow into your garden, press her tiny seeds gently into moist seed-starting mix—no need to bury, for she needs the kiss of sunlight to awaken. Keep the soil moist and place her tray in a warm, bright spot. She’ll begin to stir in 10–14 days. Once her first leaves appear and she's strong enough to travel, transplant her to your garden or herbal border, where she’ll flourish with very little fuss.

A plant of old names, fierce spirit, and soft beauty—Red Yarrow is a steadfast companion to those who grow with both heart and intention.